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| Marques de Riscal Restaurant received its first Michelin Star this year |
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| Nerua Restaurant in Guggenheim Museum received its first Michelin Star this year |
There are two new restaurants in the Basque Country that get a new star which stand inside two interesting architectural icons: Marques de Riscal and Nerua.
Two buildings made by Frank Gehry: The Cellar of Marques de Riscal in Rioja Alavesa and the Guggenheim Museum in Bilbao. A wonderful joint between modern architecture and modern gastronomy!
It might be of your interest also: 3 michelin starred Restaurants in the Basque Country
