Sukatalde and its "Sukaldays" - Thursdays of Food in the Basque Country

The association of Joung Gourmet Cookers from Gipuzkoa is working on promotion of gourmet food and tastes for everyone.

In an effort on this sense a nice list of restaurants of the association are offering a nice menu with special discount price every Thursday.

The discounts arrive to 40% in well cared menus that allow you to taste the best ingredients cooked by some of the top chefs in the Basque Country (some Michelin awarded). Truly a great culinary experience.

The list of participants include restaurants very well known in the city such as: Xarma, Bera-Bera, Branka, Agorregi, A fuego negro, Kokotxa, Mirador de Ulia, Fronton de Tolosa, Hamalau and Fagollaga.
May you be in Vitoria, Bilbao, Biarritz or San Sebastian on a business trip this would be a good opportunity on Thursdays to break the "airport-hotel-meeting-airport" cycle.

Do you want a private cook tour? Contact me without compromise: